• Cookie Dough Variety Pack
  • Cookie Dough Variety Pack
  • Cookie Dough Variety Pack
  • Cookie Dough Variety Pack
  • Cookie Dough Variety Pack
  • Cookie Dough Variety Pack
  • Cookie Dough Variety Pack

Cookie Dough Variety Pack

  • Mix & Match Your Cookie Dough Variety Pack 
  • Ships Frozen, Stored Frozen
    • Price Includes Insulated Shipping Container, for quality shipping 
    • Ships with Next Day Shipping only
  • Easy to Follow Baking Instructions 
  • Easy to Bake
  • Six (6) Cookie Dough Pieces per Pouch 
    • Big 2 oz Cookie, per scoop 
    • 2x Bigger than any other Place & Bake on the shelves
  • Resealable Pouches - Bake as you like & save the rest for later 
Regular price
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Ingredients
light brown sugar, butter, oats, rice flour, dried blueberries (blueberries, sugar, sunflower oil), free range eggs

less than 2% of: cornstarch, tapioca flour, blueberries, freeze dried, baking soda, whey protein, vanilla extract (water, alcohol (35%), sugar, vanilla bean extractives), kosher salt, xanthan gum

Nutritional Information
Baking Instructions

1. Preheat your oven to 350ºF

2. Line a baking sheet with silpat or parchment paper

3. Place your dough on the baking sheet about 2” apart

4. Bake for a total of 14-17 minutes, rotating the pan halfway

5. When the cookies are finished baking, let them cool down (if you can wait!)

6. Eat them all by yourself or share with friends & family

For best results:

Pull out the cookie dough from the freezer as soon as the oven is turned on. Doing this will allow enough time for the dough to thaw out while the oven is preheating . If baking from frozen, allow a few extra minutes to bak through.

Resealable Pouch!
  • Gluten Free

  • Nut Free

  • Non-GMO

  • Organic

  • Kosher

  • Small Batch

  • Made in the Midwest